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Duke’s Hot & Spicy Shorty Smoked Sausages

In 2004 Justin Havlick – AKA “Duke” fired up his backyard smoker and started crafting small batches of jerky made from simple and honest ingredients.  He say’s Little has changed since he first started making jerky, except his family and friends are now helping him prepare

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and share his recipes. Duke’s is proud to be American made with their meats grown on U.S. ranch and farmlands, then smoked in small batches with real hardwood smoke.  Distributed by Thanasi Foods out of Boulder Colorado.

Duke’s partners with the broadest and most flavorful ingredient co-brands in the jerky category. This list includes Jim Beam®, FRANK’S® REDHOT®, and Stubb’s® BBQ.

Duke’s smoked meats are still crafted the simple and honest way, still slathered with his favorite sauces and seasonings and still smoked in small batches using real hardwoods.  Justin Havlick - AKA “Duke” say’s the end result is that time-tested and unmistakably delicious flavor you’d get out of your own backyard smoker

Today we are going to review Duke’s Hot & Spicy Shorty Smoked Sausages. Our second sausage stick review. Just opening the bag you can smell the spicy awesomeness.

 

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Ed’s RoadhousE Jerky – Labor Day Jerky Special!

Ed's RoadHousE

Ed’s RoadhousE has a “LABOR DAY” special going right now

 

 

Buy One Pound of Any Flavor Beef Jerky & Get a 1/4 Pound FREE!
Or if you wish you can opt for “FREE SHIPPING” That’s a Great Deal!

 

Aug 23rd – Sept 1st

Select your “FREE” jerky from any of their premium quality beef jerky flavors.

Excluding Their Scorpion Flavor.

Get IT WHILE IT’S FREE!

For Free Shipping Use Code - shipfree

Only use that code for free shipping. If you would like the free jerky just include them a note at checkout

 

Contact Ed’s RoadhousE Jerky direct at (561) 705-BEEF (2333)
Or visit their website: www.edsroadhousejerky.com

 

 

 

 

Advertise your JERKY SPECIALS with The Best Beef Jerky

Do you have a special or sale going on ?

Advertise on The Best Beef Jerky.

If you haven’t done so already send us your product for a free review and let the world know about your jerky products.

Or email us about our rates: sales@thebestbeefjerky.org
Reviewing jerky one piece at a time.

 

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Duke’s Sweet BAR-B-Q Braised Pork

In 2004 Justin Havlick – AKA “Duke” fired up his backyard smoker and started crafting small batches of jerky made from simple and honest ingredients.  He say’s Little has changed since he first started making jerky, except his family and friends are now helping him prepare and share his recipes. Duke's Sweet Bar-B-Q Braised Pork 001 croppedDuke’s is proud to be American made with their meats grown on U.S. ranch and farmlands, then smoked in small batches with real hardwood smoke.  Distributed by Thanasi Foods out of Boulder Colorado. Duke’s partners with the broadest and most flavorful ingredient co-brands in the jerky category. This list includes Jim Beam®, FRANK’S® REDHOT®, and Stubb’s® BBQ. Duke’s smoked meats are still crafted the simple and honest way, still slathered with his favorite sauces and seasonings and still smoked in small batches using real hardwoods.  Justin Havlick - AKA “Duke” say’s the end result is that time-tested and unmistakably delicious flavor you’d get out of your own backyard smoker. For this Sweet BAR-B-Q recipe Duke’s uses Stubb’s Smoke Mesquite Bar-B-Q Sauce Duke’s say’s If you’ve got a craving that won’t wait, their Sweet Bar-B-Q Braised Pork Strips are just the thing. Slathered in Stubb’s® Smokey Mesquite Bar-B-Q Sauce, it’s like digging into a rack of ribs… but without the wet naps. Read more

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The Best Beef Jerky is a review site only. We do not sell any beef jerky or snack products. We only review them. If you would like to purchase products we have reviewed please contact the company directly.

Thank You.

The Best Beef Jerky

THE BEST BEEF JERKY REVIEWS

Ed’s RoadHouse Jerky is now taking Wholesale Orders

Ed’s RoadHouse Jerky has informed us they are now taking wholesale orders. For those of you that would like to stock your shelves with some of the most unique flavors and some of the BEST Tasting Beef Jerky out there contact them at the information below.

Give Ed’s a call at 561-705-BEEF (2333) or Email: sales@edsroadhousejerky.com

Website: www.edsroadhousejerky.com

Once your customers taste their unique flavors they are sure to come back for more.

Their products are All Natural – No Preservatives.

 

 

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Jerky X – Beef Jerky

JerkyX is a Veteran owned company out of Helotes, TX, started by Rob Evans

Rob says JerkyX is an easy to chew, lean beef jerky that is different from other beef jerky products out there. Rob goes on to say JerkyX is not only tender, but it is packed with flavor from the more than 40 different ingredients.  One of Jerky X 001 croppedthose ingredients happens to be Guarana, which contains all natural caffeine.

JerkyX currently comes in one flavor, but another new flavor, habanero, is in the works. Currently this product is sold in stores in the San Antonio, TX area, and on Amazon.com, as well as its own website.

 

 

 

 

 

 

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Joburg Kosher – Beef Biltong

David Libesman’s father, Michael, started his career as a butcher 60 years ago. As the son of a South African butcher, he enjoyed a lot of great Biltong over the years. After David arrived in the USA in 1998, he searched high and low for Boerewors and Biltong with the taste and texture that he grew up with. Unsatisfied, he decided to dig up old family recipes and techniques for making these traditional delightful foods and do it himself

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After making a few batches of Boerewors and Biltong for himself, David began to share the treat with friends and neighbors. To his surprise, people began to request orders for their friends, parties, or for themselves. The overwhelming demand led to the creation of Joburg™ Kosher Foods, LLC. The company’s mission is to be the first Kosher food manufacturer to make high quality, authentic South African Boerewors and Biltong widely available in retail shops and foodservice channels throughout the USA.

Biltong is a staple in South Africa that is available in stores, butcher shops and roadside stands throughout the country. While Kosher beef jerky has been available in the U.S. market, Joburg™ Kosher Biltong offers an exciting, new taste experience, as it is marinated, seasoned and slowly cured – not cooked, like jerky.

 

Beef Jerky is a category, and Biltong is a specific type (South African style of course). 

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Duke’s Original Shorty – Smoked Sausages

In 2004 Justin Havlick – AKA “Duke” fired up his backyard smoker and started crafting small batches of jerky made from simple and honest ingredients.  He say’s Little has changed since he first started making jerky, except his family and friends are now helping him prepare and share his recipes.

Dukes Original Shorty Smoked Sausages 005 croppedDuke’s is proud to be American made with their meats grown on U.S. ranch and farmlands, then smoked in small batches with real hardwood smoke.  Distributed by Thanasi Foods out of Boulder Colorado.

Duke’s partners with the broadest and most flavorful ingredient co-brands in the jerky category. This list includes Jim Beam®, FRANK’S® REDHOT®, and Stubb’s® BBQ.

Duke’s smoked meats are still crafted the simple and honest way, still slathered with his favorite sauces and seasonings and still smoked in small batches using real hardwoods.  Justin Havlick - AKA “Duke” say’s the end result is that time-tested and unmistakably delicious flavor you’d get out of your own backyard smoker.

Today we are going to review Duke’s Original Shorty Smoked Sausages. Our first sausage stick review. I have to tell you after opening the bag these smell awesome!

 

Read more

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Duke’s Honey Bourbon – Beef Jerky

In 2004 Justin Havlick – AKA “Duke” fired up his backyard smoker and started crafting small batches of jerky made from simple and honest ingredients.  He say’s Little has changed since he first started making jerky, except his family and friends are now helping him prepare and share his recipes.

Dukes Honey Bourban Jerky 002 croppedDuke’s is proud to be American made with their meats grown on U.S. ranch and farmlands, then smoked in small batches with real hardwood smoke.  Distributed by Thanasi Foods out of Boulder Colorado.

Duke’s partners with the broadest and most flavorful ingredient co-brands in the jerky category. This list includes Jim Beam®, FRANK’S® REDHOT®, and Stubb’s® BBQ.

Duke’s smoked meats are still crafted the simple and honest way, still slathered with his favorite sauces and seasonings and still smoked in small batches using real hardwoods.  Justin Havlick - AKA “Duke” say’s the end result is that time-tested and unmistakably delicious flavor you’d get out of your own backyard smoker.

 

Read more